Erin McKenna’s Bakery

Name: Erin McKenna’s Bakery
Telephone: +1 855-462-2292
Price range: $$
Rating: 4.09

1415 Montana Ave, Santa Monica, CA 90403, USA

4,09 (13)

Très accueillant

Bakery, Desserts et Pastries

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Avis récents

Kelly61 avis

This vegan sausage, egg, and cheese breakfast sandwich was so tasty!! It comes on a homemade, flaky jalapeño biscuit with the meltiest cheeze on top. The flavors were perfect together. Perfect with a simple cup of coffee.

Breakfast Sandwich

vulvaknuckle23 avis

it was good. not anything super special but it hit the spot

Samoa Donut

Kelly61 avis

This is a vegan sausage, “egg” and cheeze on a jalapeño cheddar biscuit and the taste was sheer perfection. I just wish it wasn’t overpriced, at $15. You can also get it with roasted potatoes on the side and a drip coffee with oat milk. Great ambience, friendly (but slow) service. Will definitely go back but will likely stick to just getting a quick pastry.

Breakfast Sandwich

elle32 avis

All vegan gluten-free bakery! Donuts are more cakey than I’d like with being gluten-free but v tasty.

Samoa Donut

lohasmiles42 avis

This cute little doughnut caught my eyes and I gave it a try! I didn't know what to expect, but it was like a cinnamon cake doughnut with a cookie crumble on top.

Cookie Monster Doughnuts

lohasmiles42 avis

My favorite NYC based vegan & gluten-free bakery has opened their newest location in Santa Monica💕 I’ve been eating their baked goods for more than 5 years but this new location has vegan eclair!!!!! It’s so goooooood😍 By the way, we paid $40 for this magical box.lol But it was all worth it💫

Vegan Eclair

bananarosie546 avis

I should’ve taken a photo of the veggie-filled insides, but as soon as we started eating this, it was hard to stop. There’s more than broccoli and bell pepper inside, but those are the two vegetables that stood out to me. They paired super well with the vegan butteriness of the dough, and toasted up well even at home.

Veggie Bomb Biscuit

bananarosie546 avis

This time, we decided to branch out from the sweet selection at the bakery and get some savory treats. The eggs were fluffy and well-seasoned, a winning combination! I hope to experiment even more next time with one of their quiches.

Frittata

bananarosie546 avis

What sounds better: donut-flavored coffee or a coffee-flavored donut? Based on this, I’d have to go with the latter. There’s a definite authentic coffee taste to this... I think there may be ground up beans in the coating. It’s heavy and best eaten the day of, as it dries out pretty quickly. But, if you like coffee, that’s easily done!

Coffee Crunch Donut

bananarosie546 avis

I recently baked a homemade lemon cake using zest from our front-yard tree, which was great. As was this one! I think it could do without the icing, as the best part is the light lemon taste and texture. Don’t overlook the tiny case where all the sliced loaves are at this bakery. :)

Iced Lemon Cake

bananarosie546 avis

After a year of eating many cakes, I can confidently say this has been my favorite. The cake is light, the frosting is coconut-y and fresh, and the strawberries are plentiful. Plus, I finally got to try the TikTok cake up trend (though due to size, I adapted with shot glasses. A messy success!)