Veganer Käse Naturmild

Cheese alternative in slices, to be honest I couldn't eat it raw. It was terrible, way too fat. However, it melts really nicely on a toast or in a quiche.

È un prodotto di altissima qualità e di un gusto eccezionale.. questo "formaggio" lo uso nella pasta al forno, vi assicuro che da un gusto meraviglioso e si fonde benissimo!! Comprato e ricomprato!!

Vegan mild cheese. Taste is good the texture is that it breaks easy

Not the best vegan cheeze in the world but totally fine. It doesn't really taste like cheese in my opinion but I wouldn't refuse it on my breakfast bread.

Nondairy cheese made of Lupine. Great taste and consistency