Vegan Fried Egg

de Beleaf

4,40 (1)
  • Icône d'impact carbone28 % Economisé

The Asian egg alternative is here from Be Leaf Foods, giving you many new ways to create your favorite meals vegan-style while enjoying the taste and texture you remember. Made from non-GMO soybean protein, these resemble real "fried eggs" that can be heated and served with your favorite meals for a hearty breakfast, but don't stop there - top off vegan schnitzel recipes and more with these vegan eggs to make your meals even more special! Anywhere you could add a fried egg, you can now do it with these amazing alternatives from Be Leaf Foods!

Allergènes

soya

Ingrédients

non-gmo soybean protein, non-gmo soybean skin, pea fiber, pea starch, sunflower seed oil, yeast, salt, brown sugar, paprika extract et carrot extract

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