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I never really thought there was much difference in the taste of different salts until
I tried real salt. It has a mild but noticeable flavor and is perfect for all types of vegan cooking:)
I tried real salt. It has a mild but noticeable flavor and is perfect for all types of vegan cooking:)
healthy for us!
pink salt. It's mined in Utah from an ancient salt deposit.
I love this on apple slices! 🍎
Be aware that occasionally there's a little grit because the salt is mineral-rich.