Plant-based Greek Pie with Beyond Meat

Allergènes

gluten

Ingrédients

wheat flour from e.u., water, mixture of vegetable oils and fats [partially hydrogenated vegetable oils (sunflower oil, cottonseed oil) and partially hydrogenated vegetable fats (palm oil, palm kernel oil), color (b-carotene), flavorings], salt, sugar, glycerin., plant based beyond meat mince 48.5% [water, pea protein 16%, rapeseed oil, refined coconut oil, rice protein, flavorings, stabilizer (methylcellulose), potato starch, apple extract, color (beetroot extract), maltodextrin, pomegranate extract, salt, potassium chloride, condensed lemon juice, maize vinegar, carrot powder, emulsifier (lecithin sunflower oil)], onion, wheat bulgur, vegetable mayonnaise [rapeseed oil 72%, water, alcohol vinegar supplement, sugar, salt, modified starch, concentrated lemon juice, natural flavorings (containing mustard), antioxidant (calcium salts of ethylene diamine treotoxic acid), color (paprika extract)], black pepper, red pepper, mint et garlic powder.