Garbanzo Beans

This is a good substitute to meat protein. I use it in salads, to make hummus and also in other dishes. They are delicious and they are low in sodium so more nutritious. I have recommended them to relatives with high blood pressure. I also use the aquafaba to make desserts. I got them at Costco.

I love chickpeas great for tons of meals and snacks

With this can of chickpeas I roasted them in the toaster oven with olive oil, cumin, chili powder, garlic powder, paprika, and turmeric until they’re crispy. I love eating these crispy chickpeas just as a snack but also like to add them to salads, here I made a salad with spinach, romaine, mushrooms, green onions, hemp seeds, and a dressing made of: tahini, lemon juice, mustard, garlic, and some vegan ranch. Absolutely love this method of getting enough protein throughout the day! Also, this brand of chickpeas is by far my favorite, they’re always plump and seem fresh, whereas other brands are sometimes small and gray. #veganisnotscary

Good quality beans. Good for eating straight out of the can or with salads. Air fryer roasted here. #veganisnotscary

This is by far my favourite brand of chickpeas! I use these for so many things, in hummus, in salads, and even roasted!