Plant Based Ground Beef

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Amazing plant based ground made from pea 🫛 protein and mushrooms 🍄 by Abbot's Butcher

!! I love the flavor and seasoning is spot on! Sautéed and topped on tostadas with mashed beans, homemade pico de gallo and avocado! We later added a little hot sauce because you all know #welikeitspicy !
I so appreciate #cleaningredients list and how #proteinpacked per 1/2 cup (18g)!! Also low in fat with almost no saturated fat! Iron rich too! Another win win for Abbots!
I’m so looking forward to trying more products from this brand!

#veganinillinois #abbots #plantbasedground #vegangroundbeef #delicious #musttry #vegantostadas #vegan4life #vegan4theanimals #vegan4theplanet #abillionlove #veganisnotscary

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I LOVE this!! Really REALLY good. I browned it a bit with olive oil, onions

and garlic then tossed it in, simmered with a little white wine, added sautéed mushrooms then served it over Palmini hearts of palm linguini (which is amazing), some Lucini tomato sauce, grated some
Violife Parmesan, and presto! Just delish!


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I’ll admit that this is not as good as impossible meat or even beyond, but

I like the “real” ingredients and it was tasty enough in nachos (and, I would imagine, tacos, etc.). I wish I liked it more.

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