Vegetarian Assam "Fish" with Steam White Rice

servi chez "Coco Veggie Nyonya Cuisine"

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They need to work on the presentation for this dish. It looks basic but oh gosh the taste is divine! Ok but yet another dish with an acquired taste-i happen to be those who like the sourish spicy tangy dishes. This is the #peranakan version that of the #malay #assampedas,this one is more thick sourish n tangy. Comes with 2 of those huge pieces of #beancurdskin they call ‘fish’,tomatoes n okra in it. Served with steamed white rice. Lovely pairing with their butter cream lion mane mushroom dish-the sweet really balance out the sour. And we had it wth sambal petai too so it’s a perfect combo!






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