Tofu scramble

Julians brunch is 🔥🔥🔥 I got the special tofu scramble, which had sweet potato, broccoli, and mushrooms.. The vegan hash which has house made tempeh sausage, caramelized onion, broccoli, and vegan cheese.. & the Broadway Expresso made with Rhodium Black Walnut & Coffee Vodka, Borghetti Espresso Liqueur, Vanilla Simple, and Espresso😋😋😋 #veganisnotscary