Tofu Banh Mi

I must admit I was a little skeptical that they actually knew the #vword until they presented us with a #veganmayo from Remia 👉 https://www.abillion.com/reviews/655ac133af62d8a2f008c746 and assured us that the #tofu was #eggfree and the bread #dairyfree 🥖 The tofu is certainly surprising! It has the texture of egg tofu but doesn’t have the aftertaste — never had anything quite like it actually. It might actually be a #seafoodtofu in hindsight. I know Everbest has the sort. The rest of the #banhmi is simple with just a basic sprinkle of vegetables 🥬 This was ฿139 for a “small” portion. I’m curious what big one looks like now 😵 #veganisnotscary #omnivegandining