Pakora De Verduras con Chutney Verde

This is an #abillionhacks review as I have had this dish, but Alexis swapped in some gyoza with the same veg mix because more customers arrived than expected that night! All were crispy and piping hot, and delicious as ever. #locallysourced veg right from the garden viewed from the table. 22,50€ 5-course tasting menu that changes weekly.

These pakora were so light and fluffy, crunchy on the outside and tender inside, and garnished with a tasty cilantro chutney and graced with edible flower petals. Love at first bite! 🧛‍♂️ #veganisnotscary #refugiotheanimalacademy