Very filling and tasty. They have quinoa in the salsa sauce and jalapenos on the side. I always love avo in my nachos
Another successful dish on the menu at Buddha Bowl. The crispy corn chips go so well with the tomato quinoa salsa, black beans, brown-black rice and is that's not enough there's jalapenos, guacamole and coconut sour cream. It all comes together so well. More, please.
Delicious fresh Mexican bowl with a perfect balance of taste and textures yum #veganuary #vegan #govegan #veganfood #veganfoodshare
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