This is the special for the month of November. Their vegan Lobsta Mac & Cheese.
I shared this with a non vegan friend who is allergic to seafood. 🦞 🍤
The lobsta was made with konjac.
My friend was impressed with the taste and texture.
I really liked it.
It’s enough of one person, if that’s the only thing you are going to have. It’s served with a small, very sad looking side salad 🥗
The side salad looked so unappetising.
Thankfully we ordered a large salad with this dish.
Would love to see this on their regular menu.
VÉGÉTALIEN