Empanada

I think I got a chicken empanada and don’t get me wrong once again the seasoning was on point. Only thing I would change is I would shred the “chicken” more instead of putting chunks because for me the consistency set me off a little. Aside from that it was really good and it came with a little cholula hot sauce packet.

What kind of empanada this was since it wasn’t labeled on the menu but it was rather tasty and not at all greasy. The show is crunchy and the feeling was very good