Deep Fried Pickle Pizza

Absurdly good! One of the best pizzas I’ve ever had. The crust was so light, fluffy and flavourful and the pickles were just so tangy. It also had a deliciously creamy base and crispy topping.

A worthy rival to Mai Pai's Po Boy, this fresh menu shakeup item is sure to be a hit for your taste buds. Featuring their house made ranch sauce covered in tangy pickles, shredded mozz, this creation with crunchy beer-batter topping and dill is a culinary wonder for a pizza. New item as of October.