The Club Lounge serves food three times per day. It’s a small, mostly omni buffet but here are the options I relied on:
- salad with toppings like puréed sundried tomatoes, hummus, nuts, and olives
- hummus with bread
- olives and pickles
- lots of fruit, like dragonfruit, watermelon, and berries
- cereal (but no plant-based milk that I could see)