Available as a breakfast option, this chickpea tagine was hearty and wholesome, but given the other amazing options I’ve had for lunch at the Food Barn previously, it was a little disappointing. Don’t get me wrong, it was a great dish, but it just didn’t have a “wow” factor for me. I would order it again if I was in the mood for it, but I’d love to see more of their lunch set menu options which are so creatively vegan, filter down to the standard breakfast menu. So, my suggestion would be, rather go for lunch and order off the “other” menu (not the cafe menu).
VÉGÉTALIEN
