Swiss Farmers Loaf de Brotzeit — Reseña de onehungryvegan (26 ago 2025)

Made with traditional Swiss wheat flour .. this was good .. I’m not normally a fan of #ryebread but this is good … just thaw.. pop in the oven .. and enjoy .. or just thaw and toast …we baked this one ..simple ingredients..
#veganbread wrapper is #recyclable

Aún no hay comentarios.


Get abillion app