Blackcurrant (Less Sweet) de Ribena — Reseña de Low Lai Chow (8 may 2025)

I drank copious amounts of Ribena (made from cordial) in my childhood, and can verify that this less-sweet version tastes more watered down than actual watered-down Ribena. It's probably meant to be more healthy but the weird aftertaste doesn't help. Now, how about 100% blackcurrant Ribena with no added sugar? THAT's something I'd go for.

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