Made by Allie Fiery of all-vegan 222 Pastry, this consisted of moist and rich mylk chocolate cake, luscious pandan buttercream that had a sweet and nutty flavor, and rainbow Funfetti sprinkles on top. It was irresistibly delicious.

#vegancake #pandan #funfetti #supportveganbusiness #pdxvegan

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vimauro
vimauro

#eattherainbow 🌈

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