Vegan High Tea en The Landing Point — Reseña de bestguest420 (8 dic 2024)

Item: The Landing Point
Rating: 4.2
Author: bestguest420

bestguest420hace 9 meses

Portion sizes are really small for savoury items.
Sweet items like cakes and other products are over sweet. View is great. Wish for more savoury items to be added in the menu.

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Información del plato

Indulge in a delightful vegan high tea experience with an array of scrumptious savouries and sweet treats. Start with the grilled vegetable bread, featuring fresh and crisp vegetables topped with a creamy and tangy sauce. Next, enjoy the French fine bean baguette with olive jam, which brings a perfect balance of crunchy texture and sweet flavour. For the sweets, indulge in the chocolate pistachio raspberry, a perfect combination of rich chocolate and fruity raspberry, or the red wine poached pear, which offers a delicate and velvety taste. Finish off your high tea with a refreshing cucumber cup filled with a tangy olive salsa. All of these dishes are expertly crafted to provide a satisfying and indulgent vegan high tea experience.

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The Landing Point

80 Collyer Quay, Singapore 049326

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