Creamy Garlic Fries en VeganBurg Singapore — Reseña de chefchrissy68 (16 nov 2024)

Sorry @veganburg, this was a fail for me.
I didn’t like these much.
Not garlicky, too soggy, had a sweetness I found odd and tasted more of truffle than anything else.
What would have been better, is the option to serve the sauce on the side.
Regular fries would have been preferable over this.
So I won’t be ordering this again.

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VeganBurg Singapore

VeganBurg Singapore

Made with 100% plant-based love, every burger is a perfect combination of fiber-fueled bun, farm fresh greens, plant protein patty, and gourmet sauce. Every bite is bursting with wholesome and natural bold flavors. And every meal is a step towards a sustainable future. On 10 october 2010, we founded veganburg®️, the world’s first 100% plant-based burger joint. through globally-infused recipes and the love for mother earth, we sowed the seeds of a plant-based revolution that sprouted into a worldwide change. A burger at a time, we’re building a generation of planet warriors on every continent – a force for good coming together to champion inclusivity, diversity and sustainability

44 Jalan Eunos, Singapore 419502
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