Signature Stir-fried Laksa en Lotus Café 蓮心食坊 — Reseña de xinru-t (21 oct 2024)

Dry stir-fried rendition of laksa, something different from the more commonly available soup version. Aromatic coconut milk dish with rice noodles, konjac ‘prawns’, ‘fishcake’ / ‘seafood tofu’, straw mushrooms, alongside shredded seaweed for that slight seafood scent. 🍜🥥🍤 My non-veg mum, who’s a huge fan of Greendot’s signature laksa, enjoyed this! Lotus and Greendot share the same CEO - and presumably similar base recipe for their laksa dishes hahaha. 🙈 (Allium-free, $8.90 for Oddle delivery 🚚) #sgvegan #alliumfree #chinesefood #veganisnotscary 👻