I will probably never understand the English obsession with cheddar cheese - one of the more artificial tasting cheeses on the planet. I always found them rather rubbery. However, it melts well, also the vegan version, and I am slowly warming to it more, though I find it generally lacks depth and will probably never become my go-to once Those Vegan Cowboys release their cheesy magic onto the market. Yet lots of people want cheddar cheese and this is a great option for that!
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