Seasonal Pierogi en NO BONES Vegan Food — Reseña de Hollie (17 may 2024)

Dumplings, asked to have as a sharing starter instead of a main.
Also mixed the 2 available flavours onto one plate: Pesto and mushroom/tofu.
Soya mince on top.
Very nice dunked in the mushroom soup! Otherwise would be a little plain.