St. Louis Style Ribz en Lively Up Yourself — Reseña de Sarah (14 may 2024)

I tried the BBQ mac that had tempeh “ribs” in it, and I loved the ribs so much I had to come back and try the platter. Definitely worth it!! The ribs were made from seitan & jackfruit and they were crispy, dense, and meaty. I don’t know how they made them so perfectly. The BBQ sauce on top was tangy and a little sweet too. And I’ve never had potato chips drizzled with ranch so that was a fun surprise! The portion looks small but it was dense and filling. I would definitely recommend trying these!

#veganribs #veganmeat #seitan #jackfruit

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