Piadina Romagnola all'olio is a vegan and gluten-free flatbread that is made with 7% extra virgin olive oil. It is a quick and satisfying meal option that is packed with flavor and texture. This piadina can be customized with your favorite toppings or fillings, making it a versatile choice for any meal. Some customers have reported enjoying it with various toppings, such as prosciutto, arugula, and parmesan cheese. Overall, this piadina is a tasty and delightful option that brings the taste of Italy to your table.
