Japanese Karaage Fried Mushrooms en Nola — Reseña de mermont (22 ene 2024)

This was the final dish...

I've never heard of woodear mushrooms before, but they were very tasty and came highly recommended again. They did not disappoint.

There's fermented genmaicha slaw, avocado, vegan mayo and sweet soy with it. Lots of flavors like the other dishes!