Jesse wanted to make everyone vegan bolenese for New Years dinner and was searching to find a good #meatalternative
We found this at Food Basics for $4.44. I was hesitant because I don't like processed meats, but it was a special occassion. It ended up being very good! I was nervous it was going to be grissley, but it tasted fresh and took on the flavours of the #homemade #sauce.
Everyone loved it!
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