I made spaghetti bolognese using the Frys pea protein mince. The pea mince itself has a nice chewy texture, aand is quite filling. It however needs alot of seasoning as it doesnt have a taste, so go wild with the spices.
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I made spaghetti bolognese using the Frys pea protein mince. The pea mince itself has a nice chewy texture, aand is quite filling. It however needs alot of seasoning as it doesnt have a taste, so go wild with the spices.
Aún no hay comentarios.