Don't get me wrong, this is a very tasty 😋 cream cheese, if a little on the sweet side. It's just I recognise that it's made from stuff I, personally, should not eat too much of. Having said that, it's good for spreading on bread, cold, and on crackers. I used it in my sandwich toaster and unfortunately it melted into oil everywhere. So not for sandwich toasters but defo on toast with a pickle or two to balance the sweetness.
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