Original Wasa crispbread is a tasty and healthy alternative to traditional bread. Made with 100% whole grain rye, it has a light, crispy texture and a subtle, nutty flavor. It is a low-salt, gluten-free option that is perfect for snacking, serving with spreads, or using as a base for savory toppings. Some people enjoy it with their favorite cheese, jam, or peanut butter for a satisfying and healthy meal or snack.
