Empananda Palmito Y Calabaza en VINIA Wine & Kitchen — Reseña de Kelly (23 mar 2023)

The empanada had a flaky crust with a mouth watering filling full of plant based goodness. The sauces were out of this world. Coupled with a fresh salad, I could have eaten these all night. The price is a bit high however, so one hit the spot just right.