Sichuan Tofu Bao en Wen Cheng Handpulled Noodles — Reseña de nina (29 oct 2022)

One of the best vegan baos I’ve ever had! The tofu is nice and crispy from the outside but super soft from the inside. The sauce is some sort of spicy vegan mayo (not sriracha mayo!) and just goes perfect with the pickles and fresh cilantro! Loved this dish

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