This soup is very tasty! We’ve gotten this a few times already for a quick meal. I usually add a little hot water to it after it’s done in the microwave cuz it pretty thick and we like it a soupier consistency. It is meant to be more of a stew. We love the black rice, tofu, shitake mushrooms and veggies it has! It is spicy 🌶 from the gochujang sauce so if you don’t like it or can’t handle too much heat then this probably isn’t for you! Will continue to keep this in the freezer just in case! 😋🍲🌶🌱
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