Laksa en Genesis Vegan Restaurant — Reseña de Sarvani (10 jul 2022)

The laksa base was rich, creamy, flavourful and wasn’t oily at all. It was generously topped with mushroom mock meat, fish cake-like strips (resembled carrot cake) and thin cucumber strips. The noodles weren’t traditional laksa noodles though, it was bee hoon/vermicelli noodles which was okay but it would’ve been perfect with laksha noodles. Do recommend it, the broth is a must-try. Costs S$9.30

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