Kimchi Jjigae (Spicy and Sour Kimchi Stew) en The Boneless Kitchen — Reseña de dafne kiyui (10 abr 2022)

I’ve never actually enjoyed Kimchi Jjigae until I had this one 😂 The ones I had in Penang always had clam and that ruined it for me! It’s so meaty too with so much in there! It came with a couple sides but I wasn’t sure if the mashed potatoes were vegan so I didn’t have any 😅 Really rich, not too sour, and just the right balance of salt! Perfect iftar meal for my friend who said he could use the sodium 😂 Vegan #Korean food is where it’s at! 🇰🇷