Kabocha Korokke en Terre A Terre — Reseña de Lucia (3 abr 2022)

#vacaloura #santuariovacaloura #uncorazonparavacaloura
Gorgeous presentation and many different flavours combined. I did not enjoy it particularly because I am not a big fan of algae, but I think it is just a matter of taste, as the dish is obviously very elaborate! The ingredients make for almost a short story😂