It’s just your luck that I took just one terrible photo of this in its #takeout packaging before chowing the whole thing down 😉 If you want a better photo, check out @m1tch9i’s review of it in-store 👉 https://www.abillion.com/reviews/6207c85c39d5b8008b791dc6 The #wanton #wonton 🤭 oh the way that makes me giggle.. kudos to @veganadam for that earworm! 🥟 is delicious! Way better than their ala-carte dumplings for whatever reason! It’s basically just that on top of their regular #meekolok 🍜 Remember when dining here that you’ll have to specify which noodle option you’d like; the one with egg 🤮 or the one without 🌈🌻🌞 My sister was amazed by how on point their egg-free noodles was in terms of texture, and really the trick there is that they use alkaline water when making the noodles to nail the texture just right 🧪 Food science ftw! 🧑‍🔬 This #deathbyplastic packaging is starting to irk me and I feel like I can #dobetter 😔 Here’s hoping my recent investment in a couple #stasher products helps me build a habit of bringing a takeout container when tapau-ing in-store 🤞

2 comentarios


m1tch9i
m1tch9i

How did you even find out they used alkaline water? Just casually ask the lady cooking..? 😂🤣

Get abillion app