Review of Pan Fried Tofu at The Boneless Kitchen by hermainesay

Ever aince the renovation seems that Boneless Kitchen revamped their menu very slightly. Their Dubu Jorim is no longer spicy but a super umami-soy sauce. The tofu they used also changed, no longer the square tofu blocks we are all used to eating. This was super good and a good change of flavour 🤤🤤