Vegetarian Lor Mee en Daily Green — Reseña de Bianca Polak (14 sept 2021)

Had a sudden craving for lor mee and ordered this together with the soup. I had it for dinner though and warmed it up. I added my own vinegar as I love it with lots of that.
The noodles and ingredients were packaged separately from the gravy so it didn’t get soggy. Loved it - it tasted good and I loved the different textures with some crunchy bits.