Avocado Portabella Reuben en Jules' Bistro — Reseña de dianna (28 ago 2021)

This was so delicious! It’s made with wine sautéed portabella mushrooms, guac, sauerkraut, vegan 1000 island dressing, marble rye bread, and is veganized by swapping out the Swiss cheese for their vegan cheese.

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