
I made a Bolognese with it which was good.
Stays in block despite cooking (not minced).
Beetroot juice makes it look like it’s bleeding (not super appealing)
Taste is really strong, and tangy. Difficult to flavor.
Aún no hay comentarios.
I made a Bolognese with it which was good.
Stays in block despite cooking (not minced).
Beetroot juice makes it look like it’s bleeding (not super appealing)
Taste is really strong, and tangy. Difficult to flavor.
Aún no hay comentarios.