Bibimbap en Blossoming Lotus — Reseña de pdxveg (30 jun 2021)

This consisted of broccoli, deeply flavorful marinated mushrooms, spicy kimchi, tangy cucumber salad, brown rice, meaty, sweet, savory, and smoky Korean BBQ soy curls, sesame-tamari dressing, sesame seeds, scallions, and chili sauce for some 🔥. It had a wonderfully satisfying abundance of tasty and complimentary flavors and textures. #saveveganrestaurants