Sunday brunch:
🌱 Pan Fried Omnimeat with Leek, Carrot & Onion in Chilli Bean Sauce
🌱 Pan Fried QianYe Tofu with Shichimi Togarashi
Meatless dishes can be very tasty if you know how to maximise the use of seasoning, natural ingredients and occasionally some plant-based meat substitutes. I feel great to adopt plant-based diet and enjoy my food without animal cruelty 💚 .
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