I Am Whole en Cafe Gratitude San Diego — Reseña de kshade27 (20 may 2021)

Had a hard time picking which bowl to go with, but this one looked unique. Included braised butternut squash, stewed adzuki beans, kim chee, sea vegetables, sautéed kale, garlic tahini, and toasted tamari almonds. #abillionturns3