Akamaru 1.0 en IPPUDO Mohamed Sultan — Reseña de Kiyomi Fujioka (8 may 2021)

So happy that I’m able to eat Akamaru again! The broth was surprisingly close to the original tonkotsu just thought spicy miso could have been spicier. Soy chashu was like tender chicken. Hope they make chachu buns with this! Overall big thumbs up!

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