Penang assam laksa en Vege Pot 素砂煲 — Reseña de xinru-t (4 ene 2021)

Sour and spicy broth filled with rice noodles, small pieces of beancurd 'fish', pineapple cubes, cucumber, and mint leaves. The taste was good but I wish there could have been more of the beancurd 'fish' or some vegan 'tuna' flakes!

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