Steamed Yam Bun en Din Tai Fung — Reseña de Likitha Raghavendra (10 dic 2020)

This was so delicious! The flavour of the yam wasn’t too overpowering and the sweetness was just nice. I usually don’t like yam but I was pleasantly surprised by this dish! It also helps that when you tear the bun apart, it reveals a beautiful purple filling. I would 100% recommend this!

#veganin2020

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