Vegan Ramen en Mellas Dim-Sum & Noodles Bar — Reseña de tarynsmit (25 sept 2020)

The broth hits the spot just right with the perfect balance between saltiness and umami. The tofu is the perfect texture and full of the broth flavour. The mung bean sprouts brings a crunch to the dish, countering the overall softer elements of the dish 🌱🍜